Salad
1 Tbsp extra virgin olive oil, for cooking
3 Green Giant™ Fresh Bell Peppers, sliced
8 Green Giant™ Fresh Asparagus Spears, chopped
1 pkg artichoke hearts
1/3 cup basil, chopped
1 tsp rosemary, finely chopped
Salt and pepper to taste
1 large head Romaine lettuce, torn
1 pkg (3 oz) sun dried tomatoes
1 Green Giant™ Fresh Avocado, sliced (optional)
Zesty Lemon Dressing
Juice from one lemon
3 cloves garlic, finely chopped
1/2 cup extra virgin olive oil
1 tsp salt