Fire-Roasted Tomato Gazpacho
- Prep Time:
- Start to Finish:
- Servings: 4
Ingredients
1 can (14.5 oz) Muir Glen® organic fire-roasted diced tomatoes, undrained
1 1/2 cups tomato juice
1 cup Green Giant™ Fresh Cucumber, peeled and chopped
1/4 cup Green Giant™ Fresh Red Bell Pepper, finely chopped
2 Tbsp red onion, finely chopped
2 Tbsp Green Giant™ Fresh cilantro, finely chopped
2 tsp white wine vinegar
Directions
- In food processor, place all ingredients. Cover; process with quick on-and-off motions until mixture is coarsely pureed.
- Cover; refrigerate at least 1 hour to blend flavors before serving.