Red, Yellow & White Onions

Features & Benefits

• Red Onions are a good source of chromium which can help control glucose levels
• Onions have a longer shelf life than most fresh vegetables, lasting up to 4-6 weeks when kept whole and stored in a dark dry place
• To reduce tearing up when cutting onions, chill the onion first for 30 minutes and leave the root end intact when cutting up the onion