Thai Turkey Lettuce Wraps

  • Category

  • Ingredients

    1 1/4 lb. ground turkey

    1/4 cup chopped Green Giant™ Fresh Green Onions (4 medium) 

    3 tablespoons chopped Green Giant™ Fresh Cilantro 

    1 tablespoon chopped Green Giant™ Fresh Mint 

    2 tablespoons fresh lime juice 

    2 tablespoons fish sauce 

    3 tablespoons creamy peanut butter 

    2 teaspoons garlic and red chile paste 

    1 teaspoon sugar 

    1/2 teaspoon crushed red pepper flakes 

    1 cup shredded carrots 

    1/3 cup chopped salted peanuts

    1 package (6 count) Green Giant™ Fresh Little Gem Lettuce Hearts, leaves separated, rinsed and patted dry with paper towel

  • Directions

    1. In 10-inch nonstick skillet, cook turkey over medium-high heat, stirring frequently, until thoroughly cooked; drain and return to skillet. Stir in green onions, cilantro, mint, lime juice, fish sauce, peanut butter, chile paste, sugar and red pepper flakes. Cook 3 to 4 minutes longer or until hot. 
    2. To serve, spoon 2 heaping tablespoons turkey mixture, 2 tablespoons carrots and 1 teaspoon peanuts onto each lettuce leaf; wrap around filling. Serve warm.

  • Nutrition Facts

    1 Lettuce Wrap: Calories 140 (Calories from Fat 80); Total Fat 9g; Cholesterol 30mg; Sodium 320mg; Potassium 200mg; Total Carbohydrate 3g (Dietary Fiber 1g); Protein 12g 

    % Daily Value: Vitamin A 40%; Vitamin C 4%; Calcium 0%; Iron 4%; Vitamin D 0%

  • 12 lettuce wraps
    

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