Grilled White Chicken Pizza with Caramelized Sweet Onions

  • Category

  • Ingredients

    2 tablespoons butter or margarine
    3 cups halved thinly sliced Green Giant® Fresh Sweet Onions
    1 teaspoon sugar
    1 teaspoon Green Giant® Fresh Thyme leaves
    2 oz cream cheese
    1 package (14 oz) prebaked original Italian pizza crust (12 inch)
    1/3 cup refrigerated Alfredo pasta sauce (from 10-oz container)
    1 cup shredded deli rotisserie chicken (from 2- to 2 1/2-lb chicken)

  • Directions

    1. In 10-inch skillet, melt butter over medium heat. Cook onions and sugar in butter 20 to 25 minutes, stirring frequently, until deep golden brown and caramelized; stir in thyme leaves.
    2. Heat gas or charcoal grill. Spread cream cheese evenly over pizza crust. Top with Alfredo sauce, shredded chicken and onions. Place on grill over medium-low heat. Cover grill; cook 8 to 10 minutes or until hot.

  • Nutrition Facts

    1 Serving: Calories 570 (Calories from Fat 260); Total Fat 28g; Cholesterol 80mg; Sodium 770mg; Potassium 330mg; Total Carbohydrate 59g (Dietary Fiber 4g); Protein 19g

    % Daily Value: Vitamin A 15%; Vitamin C 6%; Calcium 10%; Iron 20%; Vitamin D 4%

  • 4 Servings

Share This Recipe:

Facebook icon
Twitter icon
© 2017 Growers Express, Green Giant, Sprout, the Giant and Sprout equity characters are trademarks of B&G Foods.