Lemon Ranch Dressing 1/2 teaspoon grated lemon peel from a Green Giant® Fresh Lemon 1/3 cup ranch dressing BLT Salad 1 large Green Giant® Fresh Tomato, cut into wedges 1 avocado, pitted, peeled and cut into wedges 1 bag (10 ounces) ready-to-eat American blend salad greens (iceberg lettuce, romaine, red cabbage, carrots and radishes) 12 slices ready-to-eat cooked bacon, cut into pieces
1. Mix all Lemon Ranch Dressing ingredients.
2. In serving bowl, toss salad greens and bacon with dressing until coated. Garnish with tomato and avocado.
1 Serving: Calories 295 (Calories from Fat 225) Total Fat 25 g (Saturated Fat 5 g, Trans Fat ncg) Cholesterol 25 mg Sodium 510 mg Total Carbohydrate 9 g (Dietary Fiber 4 g, Sugars ncg) Protein 9 g Percent Daily Value*: Vitamin A 18% Vitamin C 50% Calcium 6% Iron 8%